Availability: In stock

$20.99

Weinstock Cellar Select Chardonnay 2011

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Weinstock Cellar Select Chardonnay 2011

Weinstock Cellar Select is a spectacular wine exhibiting the finest characteristics of carefully selected grapes grown in the fertile Russian River region of California. Displaying top notes of citrus with tropical fruit, the wine is fermented in small barrels followed by aging "sur lie", lending it a rich mouth-feel with a pleasing oak bouquet and flavor. Pairs well with poached fish, light preparations of veal or turkey, or pasta dishes with light sauces.
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Weinstock Cellar Select is a spectacular wine exhibiting the finest characteristics of carefully selected grapes grown in the fertile Russian River region of California. Displaying top notes of citrus with tropical fruit, the wine is fermented in small barrels followed by aging "sur lie", lending it a rich mouth-feel with a pleasing oak bouquet and flavor. Pairs well with poached fish, light preparations of veal or turkey, or pasta dishes with light sauces.

Let us help you get to know this wine a little better

  • 13.5%
  • 12
  • White
  • Dry
  • mevushal
  • Weinstock
  • California
  • 750ml
  • Chardonnay
  • 2011
  • Table Wine
  • Yes
  • OU, Rabbi Weinberger, Rabbi Teichman

* Our vintage policy outlines what happens if this vintage is out of stock. Please read this so that we’re all on the same page!

andrew.breskin@gmail.com

2014-02-06 14:28:46

customer since 2013

Kinda dull and stinky. I think the aging on the lees went a little too far with overpowering yeast and oak flavors. The Herzog is cheaper and better.
Michael Fleischhacker

2014-02-06 14:27:23

customer since 2013

Is it just me? The aroma reminded me of popcorn. Still, this is a light and tasety wine. I enjoyed it and recommend it.
Michael Fleischhacker

2014-02-06 14:27:23

customer since 2013

I previously reviewed the 2002 vintage. 2003 has a light body. The flavor is buttery smooth, but nicely dry. Recommended.

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andrew.breskin@gmail.com

2014-02-06 14:28:46

customer since 2013

Kinda dull and stinky. I think the aging on the lees went a little too far with overpowering yeast and oak flavors. The Herzog is cheaper and better.
Michael Fleischhacker

2014-02-06 14:27:23

customer since 2013

Is it just me? The aroma reminded me of popcorn. Still, this is a light and tasety wine. I enjoyed it and recommend it.
Michael Fleischhacker

2014-02-06 14:27:23

customer since 2013

I previously reviewed the 2002 vintage. 2003 has a light body. The flavor is buttery smooth, but nicely dry. Recommended.
Joshua London

2014-02-06 14:26:54

customer since 2013

This pleasant little chardonnay was aged "sur lie" [pronounced 'soor Leez'; French for "on the lees"], that is it was allowed to remain in contact with the dead yeast cells and small grape particles that form the sediment (or "lees") that accumulate naturally during fermentation. Usually the lees are separated out, but sometimes winemakers allow the wine to age “sur lie” in an attempt to further develop the flavor and complexity of certain white wines. This medium bodied white wine was aged in small oak barrels, and shows some very appealing if not altogether complex aromas and flavors of apple and citrus with hints of vanilla and butter. Simple but enjoyable. Drink now.
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