Lueria Rosso 2020

Description

Produced in the Upper Galilee with traditional Italian and French varietals, Lueria Rosso is comprised of 50% Sangiovese, 20% Barbera, 20% Syrah and 10% Caberent Sauvignon. This wine carries a rich acidic composition given its unique cultivation at 850 meters above sea level. This blend carries a deep bouquet complemented with a pleasant variety of fruit flavor and aromatic spice. Aged in French oak for 18 months.