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Driven by the desire to produce top quality wines at competitive prices and giving back to the community, Tulip has become one of Israel’s elite wineries with a portfolio of unique, bold and out of the box wines that have gained international recognition through awards and wine critics alike.
This full bodied blend of Merlot, Petit Verdot, Cabernet Sauvignon features a deep ruby color with bursts of currant, vanilla and well rounded tannins.
A blend of Merlot, Syrah and Cabernet Franc, this wine has the perfect balance of dark fruit flavors, notes of spice and cocoa, and a jammy, long texture.
This 100% Cab reflects the winemaker’s desire to combine grapes from several of Tulip’s premium vineyards, resulting in a rich and complex wine that offers notes of dark berries, dry herbs and vanilla followed by a long and powerful finish.
An incredible and unique blend of Gewurztraminer and Sauvignon Blanc, this white wine showcases the characteristics of both grapes - the fruity and delicately spicy aromas from the Gewurztraminer along with the grapefruit, pear and lychee aromas from the Sauvignon Blanc.
Roy Itzhaky, Tulip’s Founder & CEO, had a vision to create a winery that wouldn’t just produce top quality wines, but to do so while helping support and engage the local community of individuals with special needs, helping them integrate into society by having them take part in every step of producing these incredible wines.
Other than the Black Tulip which is their best known high-end wine, the vineyards which Tulip uses are some of the most sought-after growing regions in Israel.